{"product_id":"the-hatke-flavour-trio","title":"The Hatke Flavour Trio","description":"\u003cdiv class=\"disc_tab\"\u003e\n\u003cinput id=\"sec1\" type=\"checkbox\"\u003e \u003clabel for=\"sec1\"\u003eDescription\u003c\/label\u003e\n\u003cdiv class=\"content\"\u003e\n\u003cp\u003eThree bold, unexpected flavours in one box. The Hatke Flavour Trio brings together Nawabi Pistachio, Pal Pal Pineapple and Kaccha Aam - for anyone who likes their coffee anything but ordinary.\u003c\/p\u003e\n\u003cp\u003eEach one is a full mood of its own, so you can switch it up depending on the day.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cinput id=\"sec2\" type=\"checkbox\"\u003e \u003clabel for=\"sec2\"\u003eWhat's Inside\u003c\/label\u003e\n\u003cdiv class=\"content\"\u003e\n\u003cp\u003e\u003cstrong\u003eNawabi Pistachio\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNutty, creamy and undeniably regal, slow-roasted pistachio richness swirled into bold coffee. A dessert-inspired brew with zero drama: smooth, subtly nutty, with a gentle sweetness that lingers, no sugar rush.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePal Pal Pineapple\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA limited-edition tropical blend from the coffee plantations of Chikkamagaluru, Karnataka. Freeze-dried and dark-roasted for high intensity, with fruity, sweet pineapple notes that linger. Keto-friendly, and great with milk or black.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKaccha Aam\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRemember tangy raw mango slices with salt and chilli? This is that childhood memory in a cup. A striking, citrusy raw-mango coffee with a flavour intensity of 5 - summer nostalgia you can sip all year round.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cinput id=\"sec3\" type=\"checkbox\"\u003e \u003clabel for=\"sec3\"\u003eHow to Make the Perfect Cup\u003c\/label\u003e\n\u003cdiv class=\"content\"\u003e\n\u003col\u003e\n\u003cli\u003eIn a glass or cup, add 2 tablespoons of your chosen Impulse Coffee flavour.\u003c\/li\u003e\n\u003cli\u003eAdd 90ml of hot water.\u003c\/li\u003e\n\u003cli\u003eStir well until the coffee powder dissolves into the hot water.\u003c\/li\u003e\n\u003cli\u003eAdd ice cubes if you'd like to make a cold coffee.\u003c\/li\u003e\n\u003cli\u003eAdd your milk of choice.\u003c\/li\u003e\n\u003cli\u003eTop your drink with your favourite toppings, then sip and enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cinput id=\"sec4\" type=\"checkbox\"\u003e \u003clabel for=\"sec4\"\u003eAdditional Information\u003c\/label\u003e\n\u003cdiv class=\"content\"\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient Instant Coffee\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAll the flavour, none of the fuss. Just add hot water and enjoy a delicious cup in moments - perfect for busy mornings or quick coffee breaks.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSourced from Chikmaglur, Karnataka\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur beans are handpicked from the esteemed plantations of Chikmaglur, a region renowned for its ideal growing conditions, ensuring every bean is of the highest quality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlend of 98% Arabica, 2% Robusta\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA smooth, full-bodied blend - Arabica for delicate sweetness and complex flavour, Robusta for subtle depth and richness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFreeze-Dried Process\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA meticulous freeze-drying process locks in the natural aroma and flavour, so every cup tastes as fresh and vibrant as the first.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cinput id=\"sec5\" type=\"checkbox\"\u003e \u003clabel for=\"sec5\" class=\"sec4\"\u003eFAQs\u003c\/label\u003e\n\u003cdiv class=\"content\"\u003e\n\u003cp\u003e\u003cstrong\u003eDo mango and coffee go together?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYes, surprisingly well. The fruity sweetness and mild acidity of mango complement coffee's roasted depth for a balance that feels both refreshing and rich - exactly what our Kaccha Aam captures.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs pistachio good with coffee?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYes. Pistachio's naturally creamy, slightly sweet flavour balances coffee's bold bitterness for a smooth, indulgent cup - a subtle nutty richness that enhances the coffee without overpowering it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I mix Pal Pal Pineapple with other flavours or additives?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAbsolutely. It's delicious on its own, but you're welcome to experiment with cinnamon, vanilla or coconut milk for a unique twist.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I use these coffees in cocktails?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYes! They add a unique twist to coffee-based cocktails. Try one in an espresso martini or a cold brew cocktail for a refreshing, exotic flavour.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Impulse Coffees","offers":[{"title":"Default Title","offer_id":50573255934207,"sku":"IMPCH310","price":999.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0603\/6239\/1807\/files\/The_Hatke_Trio.png?v=1790797272","url":"https:\/\/www.impulsecoffees.com\/products\/the-hatke-flavour-trio","provider":"Impulse Coffees","version":"1.0","type":"link"}