Hum tum aur Instant Hot Chocolate Powder 220 gms

Drinking Impulse Coffee's hot chocolate powder with a luxurious blend of aromatic cocoa and fine chocolates will turn your ordinary glass of milk into an exotic indulgence instantly!

1. Add hot milk, then add two tablespoons of Impulse Coffee’s Hum Tum aur Instant Hot Chocolate Powder.

2.Use a frother or whisk to mix the hot chocolate powder into the milk until it's completely dissolved and smooth.

3.You can add whipped cream, marshmallows, or sprinkles on top of your hot chocolate if you like!

1.No artificial additives or preservatives added. You can enjoy your hot chocolate knowing that it's free from unwanted chemicals and fillers.

2.While the blend does contain added sugar, it's thoughtfully included in just the right amount to enhance the chocolatey experience without overpowering your taste buds.

3.Enjoy hot chocolate piping hot on a cold winter day or chilled over ice during the summer months

4.Made in India

1. What's the difference between instant hot chocolate and hot chocolate?
Unlike traditional hot chocolate, which requires melting chocolate or cocoa powder into hot milk or water and often involves additional ingredients like sugar and flavorings, instant hot chocolate comes in a powdered form that can be easily dissolved in hot liquid.
The main difference lies in the preparation method and convenience. With instant hot chocolate, there's no need for extensive heating or stirring; simply mix the powder with hot water or milk, and your hot chocolate is ready to enjoy. This makes it ideal for busy mornings, office breaks,

2. Can I add toppings to my hot chocolate made with Impulse Coffee's Hot Chocolate Powder?
Absolutely! Feel free to get creative and add your favorite toppings to your hot chocolate, such as whipped cream, marshmallows, or a sprinkle of cocoa powder for an extra indulgent touch.

3. Can I use Impulse Coffee's Hot Chocolate Powder in baking or cooking?
Yes, Impulse Coffee's Hot Chocolate Powder can be used as a delicious ingredient in various recipes, such as chocolate cakes, cookies, and desserts, to add a rich and luxurious chocolate flavor.